We've all done it. You're baking cupcakes, they're turning out great and then bam! you over fill one or forget to set the timer and they start going bad. I've been "baking" lampwork cupcakes lately and they're super fun!
However; this white cake, lemon frosting with a cherry on top went horribly, horribly wrong and bam!
As a continuation of my previous posts about collaboration: I thought I should share the finished product ~ I'm super excited about these! Thanks to my master spoon bender, I have over 20 more prepped for me. I just need to figure out what kind of special beads to make for them. :)
This is the first one that made it to "ready to list" status!